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Efficacy of acidic electrolyzed water for microbial decontamination of cucumbers and strawberries.

Test & Testimonials

Koseki S, Yoshida K, Isobe S, Itoh K. Food Processing Laboratory, National Food Research Institute, 2-1-12 Kannondai, Tsukuba 305-8642, Japan. koseki@nfri.affrc.go.jp An examination was made of the efficacy of acidic electrolyzed water (AcEW, 30 ppm free available...
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